With the climate crisis at hand, growing your own food is not just a lifestyle. It’s a life-affirming journey that puts us in touch with the planet in the most delicious ways. Unearth a universe of earthly delights right in your own backyard and create your own sustenance. Zucchinis, squash, lettuce, raspberries, pollinating flowers—the options are ever blossoming.
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About 10.5 million tons of yard waste went to U.S. landfills in 2018. Composting that waste not only saves it from going to the landfill, but also it can then be used as fertilizer to keep your garden growing, eliminating the need for harmful chemical fertilizers. Read on for more about composting and other tips on how to be eco-friendly when removing waste from your garden.
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Artisan eco-friendly lighting means not having to choose between style and taking care of the earth, as brands embrace their role in protecting the environment.
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